A family recipe. Items can be substituted depending on diet. My uncle used margarine instead of lard. My aunt prefers can milk instead of quart milk. It can be thrown in a container and cooked over a camp...
Author: aquarius3
Make and share this Creamy Cucumber Salad recipe from Food.com.
Author: Seabreeze1116
Make and share this Bacon-Wrapped Shrimp for Air Fryer recipe from Food.com.
Author: Barenakedchef
Make and share this New York Strip Steak Cobb Salad recipe from Food.com.
Author: LadyLaura
Fresh Zucchini, Garden Herbs and Creole Seasoning infuse a little spice into the Bisque. The Bisque is finished with rich heavy cream.
Author: Potagekempcc
Swordfish, which really is flavorful, can easily be found in fish markets. It can be replaced with fresh tuna fish.
Author: Timothy H.
Make and share this Barbecue Chicken Rub recipe from Food.com.
Author: Borealis Beegirl
An old family recipe handed down from my Aunt Sallie. The fish is smothered in cream of celery soup with a splash of lemon juice. It was a weeknight favorite during long hot Louisiana summers.
Author: DallasDiva22
We eat fish every week so I am always looking for interesting and different (and still easy and quick) ways to cook salmon (our fish of choice) and came across this way which fits the bill at our house....
Author: ellie_
Quick and easy baked salmon recipe my fiance put together one Saturday afternoon. All ingredients in a foil packet for easy cleanup as well.
Author: Wendelina
A sophisticated smoked salmon and leek custard, created by executive chef Daniel Bruce of Meritage at the Boston Harbor Hotel. This was the star taste sensation recently at the food journalists' event...
Author: BecR2400
Make and share this Quick and Easy Scallops recipe from Food.com.
Author: Robs415
This is an easier albeit much less sophisticated adaptation of Hey Jude's Har Gow recipe (#109191). I wanted something I could make up in the kitchen in our apartment in town, which is tiny and not well...
Author: Joyful_FandC
Moist, tender and flavorful along with the sweet-tangy sauce, this is a delicious fish dish to enjoy VIDEO https://youtu.be/9Y1Ny9HVuRQ
Author: CLUBFOODY
I needed an easy recipe to cook on the grill during an excruciating kitchen remodel (18 months without a kitchen). I couldn't find exactly what I was looking for, so I created this recipe
Author: DrBuzzetta
Make and share this Country Dijon Shrimp Saute recipe from Food.com.
Author: lazyme
I got this recipe from a local supermarket ad, some time ago. This is a tried and true favorite in my house.I figured I better post the recipe so I will always know where to find it!
Author: meltedcountry
Posting this recipe to try it this week. Found the recipe on Pinterest, which originated as a Cooking Light recipe.
Author: Cook4_6
So sometimes you just have to go the distance, take out all the stops and present a soup that gets the Ooooooooh's and Ahhhhhhhhh's. So this is it. There might be other similar bisques on zaar, no doubt,...
Author: Lalaloob
Here's where your imagination as a cook and homemaker will be at it's best. Feel free to make any changes you'd like and add your own favorite recipes. If this is a gift for a family member it would really...
Author: Nancy Sneed
Oh what a delicious moist and flavorful chicken dish. We love this! Another recipe I found on the net somewhere.
Author: chris_tam
Make and share this Natural Flea and Tick Repellant for Pets recipe from Food.com.
Author: WI Cheesehead
Make and share this Mojo Marinated Snapper recipe from Food.com.
Author: A. Lynne
You can make this butter during the growing season, then freeze it to enjoy the taste of fresh basil all year long. It can be used to enhance the flavor of vegetables, chicken, bread, or fish. I found...
Author: elisechristiane
All of my life, my father has had a knack for being able to put together lovely taste combinations. This is one of my favorites from my childhood!
Author: Chef Menel
We find that simple preparations for fresh salmon are really the best. Salmon season has just opened on the West Coast so we will be having it often. This is a wonderful, easy and delicious method of preparing...
Author: Normaone
Make and share this Microwaved Eggs Several Ways recipe from Food.com.
Author: Ambervim
Make and share this If Shrimp Had Wings (They'd Be Buffalo) recipe from Food.com.
Author: David04
The easiest and most tender corned beef. This recipe is for all of you that have that pressure cooker tucked away someplace. It makes the most tender corned beef brisket, in just over an hour. Cooking...
Author: Always in the kitch
This recipe started out as a Costco recipe, but I didn't have all the ingredients at the time and had to improvise. The trick is to make sure you don't over cook the salmon, so check it after 15 minutes....
Author: MonsterMaha
Adopted Recipe! This is very good, I made no changes to the recipe. And the sauce is key and very good!
Author: Barefoot Beachcomber
Make and share this Stuffed Salmon Fillets recipe from Food.com.
Author: CakesByLova
Make and share this Bacon Wrapped Meat Loaf recipe from Food.com.
Author: dicentra
Make and share this Marinated Broiled Salmon recipe from Food.com.
Author: Jen in Victoria
There are many ways that work well to boil eggs such as adding salt (who needs that extra salt?), using a needle to poke a hole in the eggs (way too tedious and unnecessary), adding ice or vinegar for...
Author: 2Bleu
Make and share this Fresh Sauteed Scallops recipe from Food.com.
Author: Oolala
My friend, Lori, is such a Martha. Her house is perfect, her children are perfect, her garden has everything growing perfectly. She makes perfect cheesecakes, sets a perfect table, has the perfect job,...
Author: Penny Stettinius
One thing we really miss now that we're trying to cut back on the sodium is canned soups. We never realized the amount of sodium we were consuming through the soups we purchased! This is strange sounding,...
Author: Wineaux
I first found this in 2001 on an online site called Fishingworks.com. Since then it's become our standard quick grill Salmon recipe.
Author: Rutecki Family
This sauce is really good with chicken or pork tenderloin. I like to pan fry the pork medallions just until browned on both sides, remove them from the pan, make the sauce, and then add the pork to the...
Author: DeeDee